In search of total perfection
Blumenthal, Heston2009
Book
Heston Blumenthal has made his name creating such original dishes as snail porridge and nitrogen scrambled egg & bacon ice cream at his internationally acclaimed restaurant, The Fat Duck. In this book, Heston focuses his creative talent on reinventing some of our most well-known (and most abused) dishes.
Main title:
In search of total perfection / Heston Blumenthal.
Author:
Imprint:
London : Bloomsbury, c2009.
Collation:
496 p., [16] p. of plates : ill. (chiefly col.), ports. ; 24 cm.
Notes:
Originally published: in 2 v. as In search of perfection. 2006; and Further adventures in search of perfection. 2007.Includes bibliographical references and index.
ISBN:
9781408802441 (pbk)
Dewey class:
641.5
Language:
English
Subject:
BRN:
107839