Complete traditional recipe book
Edington, Sarah2006
Book
A collection of over 300 traditional recipes, ranging from starters to puddings. This work aims to provide a source of the best of traditional British cooking. It also includes the historical background for some of the key dishes within the book.
Main title:
Complete traditional recipe book / Sarah Edington.
Author:
Imprint:
London : National Trust, 2006.
Collation:
336 p., [48] p. of plates : col. ill. ; 26 cm.
Notes:
Includes bibliographical references (p. 324-325) and index.
ISBN:
9781905400423 (hbk)
Dewey class:
641.5941
Local class:
641.5941
Language:
English
Subject:
BRN:
243638