The gluten-free kitchen : simple ideas and delicious, nutritious recipes to help you live gluten-free
Kerrigan, Emily2024
Book
Do you love cooking but need to avoid gluten? Or have you recently been diagnosed with coeliac disease and need help and inspiration? 'The Gluten-Free Kitchen' is your one-stop guide to living a life you love, gluten-free. With the help of Emily's simple advice and photos, you will learn: how to create tasty, nutritious meals; how to set up a gluten-free kitchen; the ingredients to use or avoid, and the nutrients you should ensure you get plenty of; handy tips on keeping costs down and how cooking gluten-free can save you money; simple, fuss-free baking recipes.
Main title:
Author:
Kerrigan, Emily, author
Imprint:
Chichester : Vie, 2024.
Collation:
160 pages : illustrations ; 16 cm
ISBN:
9781837992997 (hbk)
Dewey class:
641.5639311641.563931
Language:
English
Subject:
BRN:
3849844