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Life in the Victorian kitchen

Foy, Karen2014
Books, Manuscripts
Have you ever wondered what life was like for domestic servants, the etiquette involved during upper class banquets, or simply wished for a glimpse of day-to-day life in the Victorian kitchen? During the nineteenth century, the kitchen was a place where culinary worlds collided, bridging the gap between social classes. From the rural cottage to the well-staffed country house, Karen Foy takes readers on an entertaining and informative journey through a lost culinary world, uncovering the customs and traditions surrounding some of Britain's best loved dishes.
Main title:
Author:
Foy, Karen, author
Imprint:
S.l. : Pen and Sword History, 2014.S.l. : Pen and Sword History, 2014.
Collation:
176 pages : illustrations ; 24 cm
ISBN:
9781783036394 (pbk)
Dewey class:
331.76164094109034
Language:
English
BRN:
1696974
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