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My kids can't eat that! : how to deal with allergies & intolerances in children

Bailey, Christine, 1970-2018
Books, Manuscripts
Award-winning functional nutritionist Christine Bailey has been pioneering allergy-free cooking for years. As a mother of three children with autoimmune conditions, Christine understands the effect food reactions can have on all aspects of you and your child's day-to-day life. This friendly, no-nonsense guide is everything you'll need to take a functional, holistic approach to food allergies or intolerances in your child. In simple language, Christine helps you make sense of the diagnosis, explaining the difference between food allergies, intolerances and sensitivities. Learn where the 14 major allergens occur - the obvious and hidden triggers - and ensure your child maintains a healthy diet with all the nutrients they need.
Author:
Imprint:
London : Nourish, 2018.
Collation:
329 pages ; 24 cm
Notes:
Includes bibliographical references and index.
ISBN:
9781848993570 (pbk)
Dewey class:
618.92975618.929618.92975BAI618.92975 BAIJ 618.92975
Language:
English
BRN:
2707963
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