200 gluten-free recipes
2016
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From mouthwatering main meals, to delicious cakes and bakes, this book contains over 200 tasty recipes suitable for a gluten-free diet.
Main title:
Imprint:
London : Hamlyn, 2016.London : Hamlyn, 2016.
Collation:
240 pages : illustrations (colour) ; 17 cm.
Series title:
Notes:
Originally published: 2011.Includes index.Includes index.
ISBN:
9780600633426 (pbk)
Dewey class:
641.5639311641.563931
Language:
English
Added title:
Subject:
BRN:
2326357