Elizabeth David classics : Mediterranean food, French country cooking, summer cooking
David, Elizabeth, b.19131980
Books, Manuscripts
Author:
Imprint:
London, Jill Norman Ltd, 1980.
Collation:
670p in various pagings : ill. ; 21cm.
Notes:
Includes index.
Contents:
Contents : A book of Mediterraean food. 2nd revised ed. originally published : London : Macdonald and Co., 1958 - French country cooking. 2nd Revised ed. originally published : London : Macdonald and Co., 1958 - Summer cooking. Originally published : London : Museum Press, 1955.
ISBN:
0906908035
Dewey class:
641.5
Language:
English
Index terms:
FoodRecipesFoodMediterranean dishesRecipesFoodFrench dishesRecipesFoodSummer dishesRecipes
BRN:
2428386