Home baking
Allen, Rachel, 1971-2017
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Bestselling author and TV chef Rachel Allen presents the definitive baking guide. Rachel's recipes always work. Her legions of fans know that they are in safe hands with her. And nowhere is it more important than with baking. Here, in this gorgeous new book, she combines simple yet brilliant techniques with delicious flavours. With over 140 easy-to-follow recipes, 'Home Baking' caters to your every baking need or whim.
Main title:
Home baking / Rachel Allen.
Author:
Allen, Rachel, 1971-, author
Imprint:
London : HarperCollinsPublishers, 2017.
Collation:
255 pages : illustrations (colour) ; 26 cm
Notes:
Includes index.
ISBN:
9780008179823 (hbk)
Dewey class:
641.815641.815 ALL
Language:
English
Subject:
BRN:
2565211